Pumpkin Pizza
Description
servings: 6
calories: medium
category: pizza
cost: medium
difficulty: medium
preparation time: 1h and 40' in the oven
calories: medium
category: pizza
cost: medium
difficulty: medium
preparation time: 1h and 40' in the oven
Ingredients
Yellow pumpkin in pieces 500 gr
Flour 100 gr
Salt to taste
Chili to taste
Black pepper to taste
See our
Wine Tips
for your meals
Flour 100 gr
Salt to taste
Chili to taste
Black pepper to taste
See our
Wine Tips
for your meals
Preparation Before starting, drain the pumpkin pieces for an hour and preheat the oven. Put the pumpkin into a bowl and add salt, pepper and some hot chili.
Pass them in the flour, small pieces at a time to, make the flour stick but not sticky. Use an oven dish with low sides, grease it and then add the pumpkin pulp. Spread it out with a spoon, then put it into the oven for 40 minutes. The result should be crisp and golden brown.
Cut it into small portions and enjoy! The Chef's tips Try to cook the pumpkin in other ways such as the Tortelli with Pumpkin Fillings. Curiosity Pumpkins may be replaced by zucchinis. The secret is to cut them very fine and let them drain for an hour before cooking.
Pass them in the flour, small pieces at a time to, make the flour stick but not sticky. Use an oven dish with low sides, grease it and then add the pumpkin pulp. Spread it out with a spoon, then put it into the oven for 40 minutes. The result should be crisp and golden brown.
Cut it into small portions and enjoy!
