Italian food

                                                  Abruzzo, Basilicata, Calabria, Campania, Emilia Romagna, Friuli, Lazio, Liguria, Lombardia, Marche, Molise, Piemonte, Puglia, Sardegna, Sicilia, Toscana, Trentino, Umbria, Val d'Aosta, Veneto

Meat

Difficulty Recipe Video Time Season
medium Beef braised in Teroldego Wine 04:00 autumn-winter
medium Beef Chops with Origano 00:45 all
medium Beef in Hot Sauce 01:20 all
easy Boiled Capon 02:00 winter
easy Capon in Spicy Sauce 00:45 winter
easy Casce e Ova Lamb 01:30 all
easy Chicken Salad with white grapes and truffles 00:15 all
easy Chicken with Cream Sauce 00:20 all
medium Chicken with Lemon and Ginger 01:00 all
medium Chicken with peppers 00:30 all
medium Cocks with Must 00:45 all
medium Crumbed Milanese cutlets 00:30 all
easy Crumbed Veal Cutlets 00:30 all
easy Duck boiled in Myrtle Leaves 01:30 all
medium Duck Breasts with Cherries 00:30 all
medium Duck with Spicy Sauce 02:45 all
medium Fillet of Pork with Green Pepper 00:30 all
easy Ham and Potato Pie 01:15 all
medium Hare with Polenta and Guacamole Sauce 01:15 all
high Lamb and Broccoli with Marsala Wine 00:30 all
easy Lamb chops with Herbs 01:30 all
easy Lamb Chops with Peppers 00:45 all
medium Lamb chops with rosemary 01:20 all
medium Lamb with green olives 01:00 all
medium Lamb with herbs 01:20 all
medium Lettuce and Sausage Bundles 01:15 all
easy Light meat loaf 00:45 all
medium Liver - Venetian Style 00:40 all
medium Meat Balls with a Sweet and Sour Sauce 00:30 all
medium Meat Rolls - Roman style 00:20 all
high Mixed boiled meats 03:00 all
easy Mixed boiled pork meats 04:30 all
medium Oxtail - Roman style 06:00 autumn-winter
medium Pheasant - Sagrantino Style 01:30 all
medium Pheasant Pie 02:30 all
medium Pigeons on the Spit 01:30 all
medium Pork and Cabbage Casserole 02:30 all
easy Pork Chops with Olives 03:00 all
easy Roast Lamb and Potatoes 01:45 all
medium Roast Lamb with Artichokes 01:20 spring
medium Roast Pork with Chestnuts 03:00 autumn-winter
easy Sliced Beef Steak 00:20 all
medium Spicy Rabbit 02:00 all
easy Stew - Pugliese style 01:30 all
medium Stuffed Chops - Valdostano style 01:00 all
medium Stuffed Rabbit baked with Bacon 02:00 all
high Stuffed Turkey 05:00 all
medium Suckling Pig in Red Wine 00:45 all
medium Tripe – Roman style 02:00 all
medium Turkey with a citrus and cream sauce 00:40 all
medium Turkey with Orange Sauce 00:50 autumn-winter
medium Veal Rolls - Sicilian Style 01:15 all
medium Vol-au-Vents la Reine style 00:50 autumn-winter
Seasons Difficult
  • Easy
  • Medium
  • Difficult